Details
This year's party theme appeals to our instinct to be attracted to all things sparkly. Margo decorated each place setting with sparkly decorations and beautiful gift boxes with mini shoe erasers. Lena brought sparkly pink coin purses.
Dinner Theme
Glitter & Sparkle
Menu
Midori Sparkle Cocktail (Margo)
Candy Cane Cocktails (Margo)
Crudités platter and Acme bread (Stacey)
Olives, Nuts, Cheese, Bread (Margo, Julieta)
La Delice cheese and Rainforest Crackers (Lena)
Crab Aram-Style Rolls (Lisa)
Salmon en Croute (Margo)
Sparkly Shrimp (Margo)
Potato Gratin (Lena)
Wild Rice Salad (store-bought) (Heather)
Tomato & Cucumber Salad (store-bought) (Heather)
Chocolate Raspberry Layer Cake (Lena)
Pecan Pie & Galette (store-bought) (Julieta)
